Smokey Bones has abruptly closed its last Michigan location on April 28, 2026, marking the end of an era for its employees. This closure raises questions about the future of the restaurant chain and its impact on workers.
The decision to close follows a trend of underperforming locations. Smokey Bones identified 15 locations for closure to enhance overall profitability. The removal of approximately $1.5 million in corporate overhead is expected to improve EBITDA performance.
In addition to the restaurant closures, May serves as both Osteoporosis Awareness Month and Women’s Health Month. This timing highlights the importance of bone health, especially for women.
Osteoporosis affects one in ten Americans. Women comprise 80% of those diagnosed with the condition. Women approaching or in menopause face the highest risk for osteoporosis.
During menopause, women can lose as much as one-fifth of their bone mass over a decade. The first two years after menopause are critical, as women may experience rapid bone loss—losing up to 10% of their bone mass during this period.
The consequences of osteoporosis can be severe. For instance, 25% of women who suffer a hip fracture never return to their full functional life, and 20% die from complications related to immobilization after such injuries.
Mary Jane De Souza is leading research on dietary interventions to combat bone loss during menopause. Her study focuses on whether regular consumption of prunes can slow or prevent significant bone loss.
The closure of Smokey Bones locations leaves many employees uncertain about their next steps. Greg Brown, a representative, stated bluntly, “We are closed for good.” It’s clear that this closure affects not only the business but also the lives of many individuals.
